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Characteristics and Warning Indexes of Rice Seeds Viability Loss During Storage at 45℃ Constant Temperature 被引量:2

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摘要 Seed aging characteristics of rice was investigated in this study. Seeds of 34 japonica rice (O-ryza sativa subsp. japonica) varieties were held at 451 constant temperature. Changes in seed viability and seed vigor during aging process were measured to study seed viability-losing characteristic and to determine warning index for seed viability loss. As a result, seed viability survival curves were obtained across different rice accessions at 45℃ constant temperature. The curves appeared to be contra-sigmoid survival curves. The loss of seed viability in the aging process consisted of two phases. The first phase took a long duration, in which the viability of vigorous seeds declined slowly. In the second phase, seed viability declined rapidly. It was obvious that seed viability declined inconsistently during storage. It also showed that seed germination was prolonged and the seedling was significantly weakened before the coming of the rapid declining phase of seed viability. These two parameters could be used to indicate seed quality during storage. The rate of compatibility of tests (RCT), coefficient of variation (CV), vigor of seedling, the day the seeds start to germinate could be used as warning indexes to indicate overall quality of a mass of accessions. These warning indexes could also be used in monitoring the viability of seeds stored in the seed genebank. Seed aging characteristics of rice was investigated in this study. Seeds of 34 japonica rice (O-ryza sativa subsp. japonica) varieties were held at 451 constant temperature. Changes in seed viability and seed vigor during aging process were measured to study seed viability-losing characteristic and to determine warning index for seed viability loss. As a result, seed viability survival curves were obtained across different rice accessions at 45℃ constant temperature. The curves appeared to be contra-sigmoid survival curves. The loss of seed viability in the aging process consisted of two phases. The first phase took a long duration, in which the viability of vigorous seeds declined slowly. In the second phase, seed viability declined rapidly. It was obvious that seed viability declined inconsistently during storage. It also showed that seed germination was prolonged and the seedling was significantly weakened before the coming of the rapid declining phase of seed viability. These two parameters could be used to indicate seed quality during storage. The rate of compatibility of tests (RCT), coefficient of variation (CV), vigor of seedling, the day the seeds start to germinate could be used as warning indexes to indicate overall quality of a mass of accessions. These warning indexes could also be used in monitoring the viability of seeds stored in the seed genebank.
出处 《Agricultural Sciences in China》 CAS CSCD 2002年第8期911-915,共5页 中国农业科学(英文版)
关键词 Seed viability-loss characteristics Warning indexes Seed viability monitoring Germplasm conservation Seed viability-loss characteristics, Warning indexes, Seed viability monitoring, Germplasm conservation
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  • 2张其昌,蔡义忠.贮藏库温对杂交水稻种子活力和细胞膜系统超微结构的影响[J].种子,1995,14(2):8-12. 被引量:2
  • 3吴晓亮,辛萍萍,张志娥,陈晓玲,陶澜,卢新雄.水稻种子室温贮藏最适含水量及其热稳定蛋白的研究[J].中国农业科学,2006,39(11):2214-2219. 被引量:27
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