摘要
马丁法是基于恩格尔定律来测算绝对贫困线的最常用方法之一,由此得到的贫困线由食物贫困线和非食物贫困线两部分组成。本文尝试对该方法所测贫困线表现出低估的原因,以及随着服务费用在人们生活消费中所占比重的不断提高,如何更充分体现贫困人群最基本服务消费支出等相关问题作一理论探讨。
Martin Method is the common way to measure the absolute poverty line based on the Engel's Law.The poverty line measured in this way contains two parts: the food poverty line and the non-food poverty line.This paper tries to make a theoretical discussion on the problems such as how to embody the basic service expenses spending of the impoverished under the reason that the poverty line shows underestimation by the Martin method and the increasing proportion of the service spending in the whole consumption of the people.
出处
《兰州商学院学报》
2012年第4期34-38,共5页
Journal of Lanzhou Commercial College
基金
"陇原青年创新人才扶持计划"项目的阶段性成果之一
关键词
绝对贫困线
马丁法
服务贫困线
absolute poverty line
the Martin Method
the service poverty line
