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血液透析充分性和营养状态对生存质量的影响 被引量:8

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出处 《中国血液净化》 2004年第8期441-442,共2页 Chinese Journal of Blood Purification
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  • 1[2]NKF- DOQI: NKF - DOQI clinical practice guideline for hemodialysis adequacy. Am J Kidney Dis, 1997,30(suppl)s: 15 - 66
  • 2[3]Held PJ, Port FK, Wolfe RA, et al. The dose of hemodialysis and patient mortality. Kidney Int, 1996,50:550- 556
  • 3[4]Glenn M, Chertow, Kirsten L, et al. Vintage, nutritional status and survival in hemodialysis patients. Kidney Int, 2000,57(3): 1176 - 1181
  • 4[5]Pupim LB, Kent P, Caglar K, et al. Improvement in nutritional parameters after initiation of chronic hemodialysis. AmJ Kidney Dis, 2002, 40(1): 143 - 151
  • 5[6]Mapes DL, Lopes AA, Satayathum S, et al. Health- related quality of life as predictor of mortality and hospitalization: the Dialysis Outcomes and Practice Patterns Study(DOPPS). Kidney Int, 2003, 64(1) :339 -349
  • 6[7]Lindsay RM. A hypothrsis: the protein catabolicrateis dependent up on the type and amount of treatment in dialysi duremic patients. Am J Kidney Dis, 1997,13:382
  • 7[8]Hakim RM. Proposed clinical trials in the evaluation of inradialytic parenteral nutrition. Am J Kidney Dis, 1999, 33(1):217- 220

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