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D-核糖功能与应用研究进展 被引量：10

Research Progress on the Function and Utilization of D-ribose
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摘要 本文介绍了近年来D-核糖功能与应用的研究进展,主要内容包括D-核糖对心脏功能、骨骼肌和运动能力的影响以及在医疗保健、制药工业和食品工业等方面的应用。 The research progress on the function and utilization of D-ribose in recent years was reviewed, mainly including the effects of D-ribose on the function of heart, skeletal muscle and on the ability of exercise. The utilization of D-ribose in the medical health, the pharmaceutical industry and in the food industry was also discussed.
作者 王亚坤 孙文敬 秦丽 刘敬泽
机构地区 河北师范大学生命科学学院 郑州市生物化工厂
出处 《食品科学》 EI CAS CSCD 北大核心 2005年第8期486-489,共4页 Food Science
关键词 D-核糖 生理功能 应用 D-ribose physiological function utilization
分类号 Q539 [生物学—生物化学]
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参考文献31

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  • 8周升,符史干,许闽广,高凌峰.D-核糖对激素诱发大鼠心肌缺血和心律失常保护作用的研究[J].中国热带医学,2004,4(4):543-544. 被引量：1
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二级参考文献14

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共引文献28

同被引文献148

引证文献10

二级引证文献36

食品科学
2005年 第8期

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