摘要
牦牛角成分的薄层色谱法分离研究雷根虎，曹永民（西北大学化学系西安７１００６９）关键词薄层色谱法，氨基酸，牦牛角１引言牦牛产于我国的青藏高原，迄今人们已对其乳汁、胆汁、骨、甲状腺、血液等做了系统的分析［１］，然而对于其角的分析至今未见报道。为了合理地开...
On a mixed plate coated with microcrystalline cellulose powder and silica G(5: 2,W/W )two-dimensional development technique was used to separate the amino acids in Bos grunniens linnaeus horn hydrolysate. The two developing solvents were ①isopropanol/ethyl acetate/acetone/methanol/isopentanol/ammonia spirit/water (9:3:3:1:1:3:3, V/V) :②n-butanol/acetone/isopropanol/formic acid/water(9:4:4:1.5:3, V/V). The results showed that the horn contains 17 amino-acids. Total ammonia nitrogen content was 7.63 percent.
出处
《色谱》
CAS
CSCD
北大核心
1996年第2期158-160,共3页
Chinese Journal of Chromatography
关键词
氨基酸
牦牛角
薄层色谱
thin layer chromatography, amino acid, Bos grunniens linnaeus horn
