摘要
应用油菜饼粕经水解制取工业酸洗用缓蚀剂,并就该缓蚀剂在盐酸、硫酸中的缓蚀效率进行了测定。结果表明,该缓蚀剂对碳钢的缓蚀率达90%,为油菜饼粕的利用开辟了新的领域。
The pickling inhibitor made by hydrolysis of rapeseed cake and the inhibition of the pickling inhibitor in steel-HCl, steel-H2SO4 and the inhibition mechanism have been studied.
出处
《精细化工》
CAS
CSCD
1996年第1期18-20,共3页
Fine Chemicals
关键词
油菜籽饼粕
水解
酸洗
缓蚀剂
Rapeseed cake, Hydrolysis,Pickling inhibitor