摘要
介绍了常见几种食品包装材料(塑料、橡胶、纸、玻璃、金属制品、搪瓷、陶瓷)中存在的安全隐患问题,并针对这种情况提出一些预防控制措施。
The existing safety problems of some common food packaging materials（such as plastic, rubber, paper, glass, metal, porcelain enamel and pottery）were introduced, and several preventive and control measures were also put forward in this paper.
出处
《食品科技》
CAS
北大核心
2006年第8期14-17,共4页
Food Science and Technology
关键词
食品包装材料
食品安全
预防
food packaging material
food safety
prevention
