摘要
目的探讨早期肠内营养对Cushing溃疡发生率的影响。方法将65例入院前均无消化道溃疡及上消化道出血史的重型颅脑损伤病人,在入院后24h内留置胃管开始肠内营养,其余按一般治疗护理常规进行。结果发生Cushing溃疡者10例,发生率15.3%,死亡27例,病死率41.5%,明显低于一般情况下的16%～47%及50%。结论早期肠内营养对重症颅脑损伤病人预防Cushing溃疡发生,降低病死率,促进康复方面起着重要作用。
Objective To discuss the influence of early intestine nutrition on Cushing ulcer incidence rate. Method 65 cases of patients with severe head injury were received enteral nutrition within 24 h after admission, the rest were got normal treatment and routine nuesing. Result Cushing ulcer in 10 cases （15.3%）, death in 27 cases （41.5%）, significantly lower than that of 16% to 47% and 50% under normal circumstances. Conclusion Early intestine nutrition on patients with severe traumatic brain injury plays an important role in prevention of Cushing ulcer, lowering mortality and promotion of rehabilitation.
出处
《临床医学工程》
2009年第11期77-78,共2页
Clinical Medicine & Engineering
