摘要
该文介绍了绿茶提取物的研究现状,并对其所含成分、以及提取方法进行了简单阐述,同时,综述了其主要生理活性、应用情况和安全性评价,对其发展前景进行了展望。
This paper reviewed the current research situation of green tea extract. And it introduced green tea extract's composition and extraction.At the same time, It showed physical function and application and character of security for green tea extract. It's prospect is also mentioned.
出处
《肉类研究》
2009年第12期88-91,共4页
Meat Research
关键词
绿茶提取物
提取
应用
安全性
green tea extract: extraction
application
character of security