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新乡医学院学生食品安全知识态度行为分析 被引量:5

Knowledge attitude and practice of food safety among undergraduates in Xinxiang Medical University
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摘要 目的了解医学院校不同专业、年级和性别大学生的食品安全知识、态度及行为,探讨影响医学院大学生食品安全行为的主要因素。方法自制食品安全知识、态度和行为的调查问卷,采用随机整群抽样的方法,抽取新乡医学院校临床专业和医学英语专业共1 506名大学生进行问卷调查及统计学分析。结果不同层次大学生食品安全知识、态度、行为得分差异均无统计学意义(P值均>0.05);不同性别、专业大学生食品安全知识、态度和行为得分差异均有统计学意义(P值均<0.01);不同年级大学生食品安全知识、态度差异均有统计学意义(P值均<0.01),而行为得分差异均无统计学意义(P值均>0.05)。多元回归分析表明,影响大学生食品安全行为的主要因素依次是食品安全态度、知识、专业和性别(P<0.05或P<0.01)。结论医学院校应通过课堂、校园网络、广播等多种途径及方式进行食品安全知识的教育,同时加强学生对食品安全态度的培养教育。 Objective To find out the state of the knowledge,attitude and practice of food safety between different level,major,grade and sex,and to explore the main factors affecting the food safety practice among medical college students.Methods By using cluster random sampling method,1 506 students were recruited from clinical medicinedeparment and medical English department.All the participants were surveyed with a self-designed questionnaire about the food safety knowledge,attitude and practice,and the data were statistically analyzed.Results The scores of knowledge,attitude and practice of food safety had no significant difference between different levels(P0.05).The scores of knowledge,attitude and practice of food safety was significant different between different genders and different majors(P〈0.01);The scores of knowledge,attitude of food safety was significant different between different grades(P〈0.01),but the scores of practice of food safety had no significant difference(P〉0.05).The results of multiple regression analysis showed that the main factors affecting the food safety practice for medical college students were the attitude,knowledge of food safety,major and gender(P〉0.05 or P〈0.01).Conclusion It is not only necessary to carry out food safety knowledge education among the medical college students through the class-lecture,campus network and broadcast of college,but that is more important to increase the right attitude education about food safety so as to cultivate good practice of food safety.
出处 《中国学校卫生》 CAS 北大核心 2011年第4期449-451,共3页 Chinese Journal of School Health
基金 河南省教育科学“十一五”规划课题(2009-JKGHAG-0602)
关键词 食品 安全 健康知识 态度 实践 因素分析 统计学 学生 医科 Food Safety Health knowledge attitudes practice Factor analysis statistical Students medical
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