摘要
以结果习性好、经济效益高的立冬本龙眼为试材,研究不同果穗留量对果实品质、营养枝质量及产量效益的影响。结果表明,每穗留果60~70粒,果穗数量以32%最为适宜,果实单果重13.07~13.33 g的优质果;营养枝粗度7.78~8.46 mm、长度23.78~26.35 cm、复叶数16.86~19.60个之间,次年枝梢成花率为71.04~77.13%,与对照树一样为优良结果母枝。其次果穗留量38%略为偏多,果穗留量28%略为偏少,果穗留量42%和48%容易出现大小年或隔年结果。
The effects of different reserved fruit amount on fruit quality,vegetative shoot quality and output benefit in Longan ’Lidongben’ were studied in this paper The results showed that 60~70 reserved fruit amount and 32% fruit cluster number was the most suitable,with these conditions the single fruit weight was between 13.07~13.33 g,vegetative shoot coarseness was between 7.78~8.46 mm,vegetative shoot length was between 23.78~26.35 cm,compound leaf number was between 16.86~19.60 and the next year flower formation rate of shoot was 71.04~77.13%,which were similar to the CK(fine bearing basal shoot).The reserved fruit amount was a little higher for production at 38% and was a little lower at 28%,the reserved fruit amount which was at 42% and 48% would lead to alternate bearing.
出处
《热带作物学报》
CSCD
2011年第7期1214-1217,共4页
Chinese Journal of Tropical Crops
基金
福建省农科院创新基金项目(No.2009QB-13)
国家科技支撑计划项目(No.2007BAD07B01)
国家科技基础条件平台项目(No.2005DKA21002-27)
福建省科技计划重点项目(No.2009R0034)
福建省财政专项(No.STIF-Y06)
关键词
龙眼
果穗留量
果实品质
产量效益.
Longan
Reserved fruit amount
Fruit quality
Output benefit