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鳕鱼肝油中维生素A、D含量检测方法的探讨 被引量:3

Determination of V_A, V_D content of cod liver oil
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摘要 目的:国标中VA、VD的测定特别是VD比较繁琐,故将其优化。方法:试样经皂化后用石油醚提取,提取过程改用摇床振摇的方式,另外取消了VD3的正相收集,VA、VD直接反相色谱分离,外标法定量。结论:通过线性考察和回收率试验,证明此方法准确可靠。结果:此方法适用于VD3含量较高的样品,操作起来准确快速。 Objective: National standard in the determination of VA, VD, especially VD is tedious, so to optimize it. By petroleum ether extraction. Method: Sample after saponification, extraction process using the bed vibration wave, also cancelled the VD3 is collected, VA, VD reversed-phase chromatographic separation directly and external standard method. Conclusion: Through linear investigation and recovery experiments show that this method is accurate and reliable. Results: This method is suitable for samples of higher levels of VD3, to operate quickly and accurately.
出处 《食品科技》 CAS 北大核心 2013年第11期276-279,共4页 Food Science and Technology
关键词 国标 鳕鱼肝油 VA VD 高效液相色谱 GB cod liver oil VA, VD high performance liquid chromatography
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