摘要
目的：探讨早期肠内营养对老年脑出血患者预后的影响。方法将我院住院治疗的90例老年脑出血患者随机分为两组，观察组45例，对照组45例。观察组给予早期肠内营养，对照组给予肠外营养。比较不同营养方式支持前后，患者血糖（GLU）、电解质、血清白蛋白（ALb）、肝肾功能等血清生化指标的变化，进行疗效判定。结果观察组 ALb 明显升高，血糖、电解质、肝肾功能指标均优于对照组，两组差异有统计学意义（P 〈0.05）。结论早期肠内营养可有效改善老年脑出血患者营养不足的状况，防止电解质紊乱、免疫功能降低等不良预后。
Objective To investigate the effects of early enteral nutrition on Prognosis in elderly Patients with cerebral hemorrhage. Methods 90 elderly Patients with cerebral hemorrhage were randomly divided into observation grouP（n = 45）and control grouP（n = 45）. Enteral nutrition was given to Patients in observation grouP,and Parenteral nutrition was given to Patients in control grouP. Serum biochemical indexes such as blood glucose（GLU）,electrolytes, serum albumin（ALb）,liver and renal function were comPared before and after nutritional suPPort. Results ALb sig-nificantly increased. GLU,electrolytes,liver and renal function indexes in observation grouP were better than those in control grouP. There were significant differences between the two grouPs（P 〈 0. 05）. Conclusion Early enteral nutri-tion can imProve the status of undernutrition in elderly Patients with cerebral hemorrhage,which can Prevent Poor Prog-nosis such as electrolyte imbalance and decrease in immune function.
出处
《医学新知》
CAS
2014年第2期103-104,共2页
New Medicine
关键词
早期肠内营养
老年脑出血
预后
Early enteral nutrition
Senile cerebral hemorrhage
Prognosis
