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β-甘露聚糖酶及其水解产物的应用研究 被引量:8

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摘要 β-甘露聚糖酶水解植物胶产物-甘露低聚糖,具有促进人体肠道内双歧杆菌等有益菌增殖.抑制肠道病原菌繁殖及增强人体免疫力等的生理功能。本文就有关β-甘露聚糖酶的微生物生产、一般理化特性和应用等内容作一综述,
作者 邬敏辰
机构地区 江南大学医学系
出处 《江苏调味副食品》 2001年第2期5-7,9,共4页 Jiangsu Condiment and Subsidiary Food
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