摘要
介绍了主要危害对象为辣椒花器和果实的几种病害——脐腐病、绵腐病、褐腐病、芽枝霉果腐病、炭疽病和黑斑病的危害症状及发病特点,指出各病害的识别特征,并从农业防治、化学防治等方面提出了相应的防治措施。
Some pepper diseases which main damaged objects were flower organ and fruit were introduced,such as blossom-end rot .Pythium rot, brown rot, Cladosporium fruit rot,anthracnose and black spot.Then it proposed the corresponding control measures from two aspects including agricultural measures and chemical measures.
出处
《农业灾害研究》
2012年第9期28-31,共4页
Journal of Agricultural Catastrophology
关键词
辣椒
果实
病害
识别
防治
Pepper
Fruit
Diseases
Identification
Control
