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鱿鱼精巢组织粗提物的保健功能研究 被引量:6

Health Function Study on Crude Extracts from Squid (Tadarodes Pacific Steenstrap &Argentinus Steenstrap)Spermary Ttissues
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摘要 本文研究鱿鱼精巢组织粗提物的保健功能。以来源于海洋软体头足类动物鱿鱼精巢组织的粗提物冷冻干燥品为受试物并对其进行抗疲劳作用、抗氧化作用以及免疫调节作用功能学评价。结果表明:受试物明显延长小鼠爬杆和负重游泳时间,减少小鼠运动时肝糖元的消耗、降低运动后血乳酸的水平;降低血中过氧化脂质降解产物丙二醛(MDA)含量、增高血中超氧化物歧化酶(SOD)活力;提高小鼠NK细胞活性、巨噬细胞吞噬百分比和吞噬指数及细胞免疫水平。受试物具有抗疲劳、抗氧化、免疫调节功能作用,在海洋保健食品中有广阔的应用开发前景。 To study the health functions of crude extracts from squid spermary tissues.Experiments for evaluating the health functions including anti-fatigue effect,anti-oxidization effect and immuno-regulation activity of crude extracts from squid spermary tissues were performed in this study.It showed that the in mice investigated extracs could lengthen the time of swimming and rodding,decrease the consumption of live glucogen during sporiting and lower the level of blood lactic acid after sport.It also revealed that the crude extraction could lower the level of blood malondialdehyde (MDA) and heighten the SOD activity in blood,while at the same time raise the NK cell activity,macrophage rate,phagocytosis index and leves of cell immunology.The investigated extracts had effects of anti-fatigue,anti-osidization and immuno-regulation and thus demonstrated the potential for being developed into a natural marine health food.
出处 《食品科学》 EI CAS CSCD 北大核心 2002年第9期133-135,共3页 Food Science
关键词 保健功能 鱿鱼精巢粗提物 抗疲劳 抗氧化 免疫调节 保健食品 开发 Crude-estraction from squid spermary tissues Anti-fatigue Anti-oxidization Immuno-regulation
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