摘要
类黄酮和类胡萝卜素是百合花色的主要呈色物质,这两类物质的种类、含量以及在花被片上不同区域的分布形成了丰富且类型多样的百合花色。总结近年百合花色研究工作取得的进展,重点对花色类型、花青素苷和类胡萝卜素的合成、转运以及呈色分子调控机制研究进行了归纳,并对百合花色的研究方向提出了展望,以期为后续百合花色形成机制研究提供参考。
Flower color,mainly formed by anthocyanins and carotenoids,is a vital ornamental characteristics of lily.The differences of the types and contents of anthocyanins and carotenoids and their distribution in different areas in petals result in colorful lily varieties.In this paper,the recent advances of lily color researches were systemically summarized,focusing on the types of lily color,the syntheses and transportations of anthocyanins and carotenoids as well as the molecular regulation mechanisms of coloration.The exploration fields and trends were conceived with the aim to provide references for the mechanism of lily color following researches.
作者
毕蒙蒙
曹雨薇
宋蒙
唐玉超
何国仁
杨悦
杨盼盼
徐雷锋
明军
BI Mengmeng;CAO Yuwei;SONG Meng;TANG Yuchao;HE Guoren;YANG Yue;YANG Panpan;XU Leifeng;MING Jun(The Institute of Vegetables and Flowers,Chinese Academy of Agricultural Sciences,Beijing 100081,China;College of Landscape Architecture and Horticulture,Southwest Forestry University,Kunming 650224,China)
出处
《园艺学报》
CAS
CSCD
北大核心
2021年第10期2073-2086,共14页
Acta Horticulturae Sinica
基金
国家“十三五”重点研发计划项目(2018YFD1000405,2019YFD1001000)
国家自然科学基金项目(31801899,31672196)。
关键词
百合
花色
花青素苷
类胡萝卜素
生物合成与转运
调控
Lilium
flower color
anthocyanin
carotenoid
biosynthesis and transport
regulation
