摘要
目的了解新疆维吾尔自治区部分地区鸡肉和鸡蛋食品中13种兽药残留情况。方法2019—2020年,在新疆7个地州的商场超市、农贸市场随机抽取鸡肉、鸡蛋样品共计170份,采用液相色谱-质谱/质谱法测定家禽类食品中9种喹诺酮类抗生素、2种四环素族抗生素、利巴韦林及甲硝唑的含量。结果170份样品中鸡肉样品兽药残留检出率为11.25%(9/80)、超标率为0(0/80),鸡蛋样品检出率为20%(18/90)、超标率为18.89%(17/90),经卡方检验,氧氟沙星、恩诺沙星鸡肉和鸡蛋样品的检出率差异有统计学意义(P<0.05),监测的七个地州市均有不同程度兽药检出和超标样品,鸡肉与鸡蛋相比兽药残留检出率、超标率均较低。结论新疆鸡肉和鸡蛋中兽药污染问题比较轻,建议强化标准化生产和加大风险监测管理,维护消费者权益,保障食品安全。
Objective To know the residues of 13 veterinary drug residues in chicken and eggs foods in some areas in Xinjiang.Methods A total of 170 chicken and egg samples were randomly selected from supermarkets and farmers'markets in seven cities in Xinjiang.Eleven quinolone antibiotics,two tetracycline antibiotics,ribavirin and metronidazole were examined for veterinary drug residues using liquid chromatography tandem mass spectrometry(LC-MS/MS).Results The overall detection rate of veterinary drug residues in eggs and chicken were 20%(18/90)and11.25%(9/80).The overall over-standard rate were 18.89%(17/90)and 0(0/80).Veterinary drug residues in chicken are heavier than eggs.Veterinary drugs were detected and over-standarded in all seven cities in Xinjiang monitored.Conclusion The veterinary drug contamination in chicken and eggs in Xinjiang is relatively serious.It is recommended to strengthen the standardization of production and supervision to ensure food safety.
作者
于帅
周旭东
王珊
宋小丽
刘金霞
YU Shuai;ZHOU Xudong;WANG Shan;SONG Xiao Li;LIU Jinxia(Xinjiang Bortala Mongolian Autonomous Center for Disease Control and Prevention,Bole,Xinjiang 833400,China;Xinjiang Bortala Mongolian Autonomous Agricultural Technology Extension Center,Bole,Xinjiang 833400,China;Xinjiang Bortala Mongolian Autonomous Institute for Food and Drug Control,Bole,Xinjiang 833400,China;Xinjiang Bortala Mongolian Autonomous Jinghe County for Disease Control and Prevention,Bole,Xinjiang 833400,China)
出处
《公共卫生与预防医学》
2023年第6期144-147,共4页
Journal of Public Health and Preventive Medicine
基金
新疆博尔塔拉蒙古自治州科技计划项目(Zdkj2019026)。
关键词
鸡肉
鸡蛋
兽药残留
监测
Chicken
Egg
Veterinary drug residue
Monitoring
