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Impacts of Environmental Management on the Quality of Traditional Well Water in the Soubre Region(South-West of Cote d’Ivoire) 被引量:1
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作者 Ohou-Yao Marie Jeanne Adelaide Ouattara Leygnima Yaya +1 位作者 Yapo Ossey Bernard Mambo Veronique 《Journal of Water Resource and Protection》 2017年第13期1634-1644,共11页
Water supply is a global problem. A study was conducted on twelve (12) traditional wells water in Daba Dagnogo and Gnipi 2 to determine their physico-chemical quality. Two sampling campaigns (dry season and rainy seas... Water supply is a global problem. A study was conducted on twelve (12) traditional wells water in Daba Dagnogo and Gnipi 2 to determine their physico-chemical quality. Two sampling campaigns (dry season and rainy season), were performed on 16 physical and chemical parameters. The results show that the water is acidic with an average pH of 6.41 ± 0.4;moderately mineralized with an average conductivity of 731.14 ± 611.98 μS·cm-1;moderately saline with an average rate of 1.56 ± 1.22. The average temperature of 28.07 ± 0.86°C is above the norm for all wells. All major ions are consistent with WHO standards except calcium and potassium. 41.67% of wells exceed the standard ammonium ion whose average was 1.43 ± 2.79 mg·L-1 nitrate and 100% with an average of 492.42 ± 434.02 mg·L-1. The ion concentrations are highest in the urban area and are higher in the dry season. The quality of the water sampled wells deteriorated. Several factors affect the degradation, namely the shallow wells, their proximity to toilet, the lack of sanitation and poor management of household waste. It will carry out a campaign to educate people to protect the immediate environment of the water points, avoiding the deposit of garbage and to provide the appropriate wells lids. 展开更多
关键词 soubré Traditional Wells Physico-Chemical Quality Environmental Management
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Typology of Crop Residues and Energy Recovery in Heavily Agricultural Areas: Case of the Departments of Soubré, Daloa, Issia and Sassandra (Côte d’Ivoire)
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作者 Amenan Anne Mary Kouassi-Kouadio Pétémanagnan Jean-Marie Ouattara +2 位作者 Talnan Jean Honoré Coulibaly Franck Michaël Zahui Lacina Coulibaly 《Journal of Agricultural Chemistry and Environment》 CAS 2022年第3期196-208,共13页
The valorization of crop residues could constitute an energy source (biogas) allowing to reduce the energy needs of populations in agricultural regions, improve their living conditions and slow down deforestation as w... The valorization of crop residues could constitute an energy source (biogas) allowing to reduce the energy needs of populations in agricultural regions, improve their living conditions and slow down deforestation as well as greenhouse gas emissions. This work aims to determine the typology of agricultural waste in the departments of Soubré, Sassandra, Daloa and Issia, to determine the number of residues generated in these departments, and to assess the biogas potential of these departments said residues. Field observations were made to identify the different types of waste, then, based on agricultural statistical data from the Ministry of Agriculture and biogas productivity indexes, the quantities of agricultural residues and biogas were estimated. Agricultural residues consist of pods (50%), stalks (19%), cobs (3%), Straws (8%), stalks (2%), shells (9%), fibers (7%), husks (1%), and bunches (1%). In addition, these localities have 465266.3 t of pods, 173583.2 t of stalks, 84280.0 t of shells, 75,857 t of straws, 12,000 t of husks, 10,987 t of bunches and 6793.0 t of fibers. The departments of Soubré, Sassandra, Daloa and Issia contain a total potential energy of 235.87 × 10<sup>6</sup> m<sup>3</sup> of biogas. However, this is unevenly distributed among the localities. The volume of biogas recorded is higher in the department of Soubré (74.91 × 10<sup>6</sup> m<sup>3</sup>) which is followed respectively by the departments of Daloa (62.27 × 10<sup>6</sup> m<sup>3</sup>), Issia (52.77 × 10<sup>6</sup> m<sup>3</sup> and Sassandra (45.93 × 10<sup>6</sup> m<sup>3</sup>). The departments of Soubré, Sassandra, Daloa and Issia have a very large potential for the production of agricultural residues that may be of interest to economic operators for recovery in biogas production units. 展开更多
关键词 AGRICULTURE Crop Residues BIOGAS Sassandra Daloa Issia soubré Côte d’Ivoire
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